
Authentic West African cuisine made with fresh ingredients.
At Salena Restaurant , we are passionate about sharing the flavors and culture of West Africa with our community. Our journey began with a love for the vibrant spices and ingredients found throughout the continent of Africa. We wanted to bring a taste of guinea to our neighborhood, and thus, Salena Restaurant was born.
Our menu is a celebration of West African cuisine, blending traditional dishes with modern twists. We source our ingredients locally and use traditional cooking techniques to bring out the bold and complex flavors of our dishes. From our hearty stews to our spicy grilled meats, there's something for everyone at Salena Restaurant .
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Senegalese jollof rice With fish, chicken, or red meat such as beef.
beef stew with a side of rice.
peanut butter stew with rice
beans with bread
hookah with different flavors
attiéké Is served with fish or chicken, mixed vegetables such as tomatoe, cucumber, onion, and hot pepper.
prices will depend on what you choose in the store.
grilled lamb with plantain
Casava leaf stew with rice
Egusi soup with fufu
Okra stew with fufu
Ghana jollof rice
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fish meatballs with peppe sauce.
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Ordering coming soon
Open today | 09:00 am – 02:00 am |
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